Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keto zucchini boats. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Zucchini Boats is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Keto Zucchini Boats is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have keto zucchini boats using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Zucchini Boats:
- Prepare 1 pound ground sausage (ground: beef, turkey, chicken optional)
- Prepare 8 oz (1/2 16oz jar) hot salsa (mild optional)
- Prepare 6 medium zucchini
- Make ready 1 cup mozzarella or Cheddar cheese shredded
- Make ready 1 cup part skim ricotta cheese
- Make ready 1 egg
- Prepare 1 tsp Mrs. Dash
Instructions to make Keto Zucchini Boats:
- Preheat oven to 350°F.
- In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
- In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
- Slice zucchini lengthwise, and scoop out the center using a teaspoon.
- Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.
So that is going to wrap it up for this exceptional food keto zucchini boats recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
