How to Make Speedy Spaghetti and sausages(spicy)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spaghetti and sausages(spicy). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spaghetti and sausages(spicy) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Spaghetti and sausages(spicy) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have spaghetti and sausages(spicy) using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and sausages(spicy):

1. Make ready Spaghetti (half a packet of (500gms)
2. Prepare 1 onion
3. Prepare 2 tomatoes
4. Get 1 garlic
5. Take I tablespoon garam masala
6. Take 1 tablespoon cumin powder
7. Make ready 1 pinch Ajinomoto
8. Take I/2 tablespoon tumeric powder
9. Make ready to taste Salt
10. Make ready Dhania
11. Get Tomatoe paste

Steps to make Spaghetti and sausages(spicy):

1. Cut the sausages into cubes and fry them.
2. Boil the spaghetti
3. Prepare all the ingredients eg:cut onions,grind the garlic and cut the dhania.
4. Fry the onions till they turn brown
5. Add the tomatoe paste for about 2minutes
6. Add the tomatoes and the garlic paste and let it cook for 2 minutes as you stir.
7. Add the seasoning (spices) I prefer the ones on the ingredients but you can put the ones you prefer.
8. Let them cook for one minute.
9. Add your fried sausages and let them fry for 2 minutes as you stir
10. Add your boiled spaghetti and mix well
11. Add the dhania for taste and garnish.
12. Food is ready.Enjoy!

So that is going to wrap it up with this special food spaghetti and sausages(spicy) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!