Easiest Way to Make Quick Keto Chicken Malai kebab

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keto chicken malai kebab. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keto Chicken Malai kebab is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Keto Chicken Malai kebab is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook keto chicken malai kebab using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Chicken Malai kebab:

1. Take 500 gms Boneless Chicken
2. Take 100 ml Heavy Cream
3. Make ready 50 gms Cheese-Britannia or Amul
4. Take 10 gms Ginger-Garlic Paste
5. Take 2 tbsp Ghee or clarified butter
6. Make ready 1/2 tsp Salt
7. Take 1/2 tsp Black Pepper Powder
8. Get Juice of half a lime
9. Take 1/2 Green Pepper
10. Prepare 1/2 Yellow Pepper
11. Take 1/2 Red Pepper
12. Get as needed Onion

Instructions to make Keto Chicken Malai kebab:

1. Cut the chicken into kebab size pieces. - In a bowl mix the cheese, cream, ginger,-garlic paste, salt, pepper, and lime juice. Add the ghee too. Mix all the ingredients well till you have a nice creamy marinade.
2. Add in the chicken and mix nicely with fingers to coat all the pieces. Cover and set aside for one hour if you are going to grill it soon or else store it in the fridge overnight
3. Before grilling brush the ghee on the chicken pieces. I used wooden skewers which I had soaked for 15 minutes. You can skewer and directly roast but I lined a baking tray with foil and grilled the chicken on it.
4. I like colour in my food and I chopped square pieces of the coloured peppers and onion and skewered them with the half cooked chicken. I then roasted them on a grill in the oven to get the charred colour.
5. Serve with chutney and lime. Bon appetite!!

So that’s going to wrap it up for this special food keto chicken malai kebab recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!