Easiest Way to Prepare Ultimate Thai Salad with Shrimp and Fried Rice Noodles
by Aiden McCormick
Thai Salad with Shrimp and Fried Rice Noodles
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai salad with shrimp and fried rice noodles. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Salad with Shrimp and Fried Rice Noodles is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Thai Salad with Shrimp and Fried Rice Noodles is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:
Take Sauce
Take Sriracha
Get fish sauce
Take soy sauce
Prepare molasses
Get lime juice- 3 small limes
Make ready seasoned rice wine vinegar
Get sugar
Prepare sesame oil
Get vegetable oil
Prepare sweet onion – Paper thin sliced
Take each garlic cloves – chopped
Take lemon grass – ultra fine chopped
Take ginger root – peeled and minced
Get shrimp – finely chopped
Get each egg white – mix with chopped shrimp
Prepare sauce base
Take Salad
Prepare each red bell pepper – 1" fine julienne
Prepare each carrots – 1" fine julienne
Make ready napa cabbage – fine chiffionade
Make ready basil – chiffonade
Make ready mint – chiffonade
Get cilantro – lightly chopped
Prepare rice noodles (fried @400)
Get each limes zest with a micro-plane or finely chopped zest
Steps to make Thai Salad with Shrimp and Fried Rice Noodles:
Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
Toss in warm shrimp with lime zest and extra sauce as needed.
Toss to mix thoroughly and quickly and serve
Note…..If you like more spice add to your hearts content.
So that’s going to wrap this up with this special food thai salad with shrimp and fried rice noodles recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!