Simple Way to Make Award-winning Spaghetti with chorizo sausages
by Barbara Gomez
Spaghetti with chorizo sausages
Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti with chorizo sausages. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spaghetti with chorizo sausages is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Spaghetti with chorizo sausages is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti with chorizo sausages using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with chorizo sausages:
Prepare 1 each chopped onion
Make ready 3 clove chopped garlic
Take 50 grams chopped tomatoes
Get 50 grams chopped carrots
Take 1 chopped leeks
Get 20 grams chopped green or any chillie type
Get 1 piece chopped chorizo sausage n the way u like
Get 1 packages spaghetti or pasta
Make ready salt and pepper
Take chillie flakes
Make ready 2 tbsp oyster sauce
Take 2 tbsp olive oil, extra virgin or any oil u prefer
Prepare 1/2 piece chicken soup cubes or powder or something related to it
Instructions to make Spaghetti with chorizo sausages:
Chop all the ingredients and keep it on a side.
Boil the spaghetti/pasta well add a small amount of salt before u start boiling it. While its boiling get a pan and heat up some oil.
Add garlic and onion
Then add the green chillies and carrots
While everything getting fried add the chorizo sausage pieces too
Later, add the leeks and tomatoes
Now add salt,pepper,chilli flakes. While stirring add a small piece of the chicken cube, some oyster sauce. When this is getting fried, if the spaghetti is done boiling. While the water bubbles are coming up you will see some white colour liquid floating around. take a spoon and take that water into a small bowl. And put that into the frying mixture. Later filter the spaghetti but make sure you collect the water which is throwing too. then as soon as you filter without letting the spaghetti dry put it to the mixture. and from the water which you collected, put a small amount in to the mixture. You will feel waterish but don't worry it will simmer down.
Stir the whole mixture and let it get simmer down.
Check the taste and season it the way you want. Later grate some cheese on top and enjoy! :)
So that is going to wrap it up with this exceptional food spaghetti with chorizo sausages recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!