16/12/2020 11:49

Recipe of Homemade Spicy Dried Anchovies And Potato In Soy Mustard Sauce

by Maud Chavez

Spicy Dried Anchovies And Potato In Soy Mustard Sauce
Spicy Dried Anchovies And Potato In Soy Mustard Sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy dried anchovies and potato in soy mustard sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Dried Anchovies And Potato In Soy Mustard Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Spicy Dried Anchovies And Potato In Soy Mustard Sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have spicy dried anchovies and potato in soy mustard sauce using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:
  1. Prepare soy mustard sauce mixture
  2. Get 3 tbsp light soy sauce
  3. Make ready 1 tsp Dark Soy Sauce
  4. Prepare 1 tbsp oyster sauce
  5. Make ready 1 tbsp mustard
  6. Take 2 tsp sugar
  7. Prepare other ingredients
  8. Prepare 5 potato
  9. Make ready 1 rice bowl of dried Anchovies
  10. Get 1 onion
  11. Get 3 small Chilli pepper
  12. Prepare 30 small curry leaves
  13. Prepare 3 lemongrass
  14. Make ready 1 tbsp lemon juice
  15. Make ready 1 tsp sugar for garnish
Steps to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:
  1. Deep fry the potato slice till it’s lightly brown but not overly cook then set aside.
  2. Wash and drain dry the dried Anchovies, With 5 tbsp Of oil Pan fry the dried Anchovies for 2 minutes then add in the onion, curry leaves, Chilli pepper and crush lemon grass then mix well, for 2 minutes then drain excess oil.
  3. Add in the soy mustard sauce mixture and mix well, then add in the cooked slice potato for and mix well 2 minutes then add fresh lemon juice and mix again then off heat and plate it,
  4. Sprinkle 1/2 tsp some sugar and serve, great with plain white porridge.

So that’s going to wrap it up with this special food spicy dried anchovies and potato in soy mustard sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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