04/01/2021 09:35

Steps to Make Speedy Spicy Dried Anchovies And Potato In Soy Mustard Sauce

by Arthur Nash

Spicy Dried Anchovies And Potato In Soy Mustard Sauce
Spicy Dried Anchovies And Potato In Soy Mustard Sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy dried anchovies and potato in soy mustard sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Dried Anchovies And Potato In Soy Mustard Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spicy Dried Anchovies And Potato In Soy Mustard Sauce is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy dried anchovies and potato in soy mustard sauce using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:
  1. Get soy mustard sauce mixture
  2. Get light soy sauce
  3. Get Dark Soy Sauce
  4. Make ready oyster sauce
  5. Get mustard
  6. Take sugar
  7. Make ready other ingredients
  8. Get potato
  9. Make ready rice bowl of dried Anchovies
  10. Take onion
  11. Prepare small Chilli pepper
  12. Make ready small curry leaves
  13. Get lemongrass
  14. Prepare lemon juice
  15. Make ready sugar for garnish
Instructions to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:
  1. Deep fry the potato slice till it’s lightly brown but not overly cook then set aside.
  2. Wash and drain dry the dried Anchovies, With 5 tbsp Of oil Pan fry the dried Anchovies for 2 minutes then add in the onion, curry leaves, Chilli pepper and crush lemon grass then mix well, for 2 minutes then drain excess oil.
  3. Add in the soy mustard sauce mixture and mix well, then add in the cooked slice potato for and mix well 2 minutes then add fresh lemon juice and mix again then off heat and plate it,
  4. Sprinkle 1/2 tsp some sugar and serve, great with plain white porridge.

So that is going to wrap it up with this exceptional food spicy dried anchovies and potato in soy mustard sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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