Simple Way to Make Super Quick Homemade South Indian Chicken Crispy Fry
by Estelle Abbott
South Indian Chicken Crispy Fry
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, south indian chicken crispy fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
South Indian Chicken Crispy Fry is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. South Indian Chicken Crispy Fry is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook south indian chicken crispy fry using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make South Indian Chicken Crispy Fry:
Prepare For Marination-
Take 1 Kg Chicken / 12 Piece Full Chicken
Make ready 1 1/2 tablespoons Pepper Powder
Prepare 3/4 Spoon Chilli Powder
Get 1 Packet Chicken Masala
Prepare 1/4 Spoon Turmeric Powder
Get as per taste Salt
Make ready 6-8 Cashew Paste
Make ready 1 tablespoon Garlic Paste
Take 1 tablespoon Ginger Paste
Make ready 2 tablespoons Vinegar
Make ready 1 Cup Milk
Get For frying :
Get as required Oil for deep frying
Make ready 1/2 Cup Water
Make ready 150 grams Corn Flour
Get 50 grams Maida
Prepare 10-15 Dry Red Chilllies
Take 6-8 Garlic cloves
Get 2 tablespoons Soya Sauce
Prepare 3-4 tablespoon Honey
Prepare 2 tablespoons Sesame Oil
Steps to make South Indian Chicken Crispy Fry:
Marination: To marinate put Pepper, Chilli, Turmeric, Chicken Masala, Salt Powders. Make Cashew Paste by grinding the cashews with a little or milk as your choice.
Take a bowl and add Milk, Vinegar, Ginger Garlic Paste and mix sufficiently, then add washed and dried chicken. Lastly put every powder in the bowl and cashew paste and mix Nicely so that masala flavour goes inside the chicken. Leave it for 6 Hrs or Over Night in Refrigerator.
After that take a bowl. Add Corn Flour, Maida, Chilli powder, Salt to taste then take the marinated chicken and dip into the mix and give High Flame Fry to get crispy KFC type chicken.
Now, Take Dry Chilli and Boil that with Water. Add the Chilli, Garlic cloves, Soya sauce. Sesame oil. Put them in mixer and apply that with a brush in the chicken which fried from 1st Round.
Now Take That Chicken which is applied with the paste and put that in a pan with little oil to get a crispy fry and pour small amount of Honey (Optional) only on the chicken.
Your Tasty Yummy Chicken Fry is Ready to Serve.
So that’s going to wrap this up with this special food south indian chicken crispy fry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!