Recipe of Speedy Cherokee Chicken Over Mexican Brown Rice

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, cherokee chicken over mexican brown rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cherokee Chicken Over Mexican Brown Rice is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Cherokee Chicken Over Mexican Brown Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cherokee chicken over mexican brown rice using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cherokee Chicken Over Mexican Brown Rice:

1. Make ready 3 Lg. Boneless Skinless Chicken Breast
2. Take 2 Bags Frozen Southwest Vegetable Blend, thawed
3. Take 5 Cans Nacho Cheese Sauce
4. Get 2 Boxes Brown Rice Mix
5. Make ready 1/2 Cup Mild Salsa

Steps to make Cherokee Chicken Over Mexican Brown Rice:

1. Preheat oven to 450°F.
2. Meanwhile slice chicken breasts in half so you have two breasts from one breast. Once all the breasts are halved rinse and pat them dry. Arrange them in a baking dish. Set aside.
3. In a large mixing bowl add all 5 cans of nacho cheese sauce and both bags of the southwest vegetable blend. Mix til combined. Pour over chicken and spread evenly. Bake uncovered for 25-35 minutes til chicken is cooked through.
4. Meanwhile while chicken is baking cook the rice according to package directions. Once done add the salsa and stir to combine. Set aside til ready to serve and keep warm.
5. When chicken is done remove it from the oven. To a serving plate add some Mexican brown rice and top it with the Cherokee Chicken. Serve and Enjoy 😋

So that is going to wrap it up for this special food cherokee chicken over mexican brown rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!