How to Make Ultimate Karuveppilai Sadam Recipe | Curry leaves rice recipe

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, karuveppilai sadam recipe | curry leaves rice recipe. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Curry leaves rice recipe is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Karuveppilai Sadam Recipe

To begin with this particular recipe, we must prepare a few components. You can have karuveppilai sadam recipe | curry leaves rice recipe using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Karuveppilai Sadam Recipe | Curry leaves rice recipe:

1. Get 2 cups Cooked Rice
2. Make ready 1 tbsp Gingely Oil
3. Get 1/2 tsp Mustard
4. Get 1/2 tsp Urad dal
5. Take 2 tsp Chana dal
6. Take 1/4 tsp Hing
7. Get 7-8 Cashews/peanuts
8. Make ready 2 tsp Tamarind paste
9. Get 2-3 tbsp curry leaves powder
10. Prepare to taste Salt
11. Get to taste Curry leaves powder
12. Get 1 cup Karuveppilai Curry leaves
13. Get 1 tbsp Chana dal
14. Get 1 tbsp Urad dal
15. Prepare 1/2 tsp Pepper
16. Prepare 1/2 tsp Cumin
17. Make ready 4 Red chilli
18. Get 1 tbsp Coriander
19. Prepare 2 tsp Oil

Steps to make Karuveppilai Sadam Recipe | Curry leaves rice recipe:

1. Making Powder - Wash the curry leaves and dry them completely. - Heat oil and temper with chana dal, urad dal, coriander, red chilli, pepper and cumin seeds.
2. Saute them till it is brown - Add the curry leaves to it - Saute till it is crisp and switch off the flame.
3. Cool down the mixture and transfer to mixer - Grind to smooth powder. - Store them in a container and use as required
4. Heat oil and temper with mustard, urad dal, chana dal, hing and cashews.
5. Take cooled rice in a bowl - Add the tempering to the rice.
6. Then add the curry leaves powder as required and mix - Add tamarind paste and mix to combine. - Curry leaves rice is ready.

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