23/08/2020 22:36

Simple Way to Prepare Quick Bachelor's Brioche French Toast

by Katie Vasquez

Bachelor's Brioche French Toast
Bachelor's Brioche French Toast

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, bachelor's brioche french toast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bachelor's Brioche French Toast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Bachelor's Brioche French Toast is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bachelor's brioche french toast using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bachelor's Brioche French Toast:
  1. Take Brioche bread
  2. Get Large brown, cage-free egg
  3. Get Milk (a bit more than the amount of egg)
  4. Get Cinnamon
  5. Take Local honey
  6. Get Pure maple syrup
Steps to make Bachelor's Brioche French Toast:
  1. Cut Brioche into 3/4 inch thick slices (or desired thickness) and then set aside. This recipe is just enough for (2) slices as depicted in the finished photo.
  2. In a large mixing bowl: crack (1) large egg, add about equal parts milk (I eyeball it), add cinnamon to taste, and then add about a tablespoon of local honey. Whisk until the honey has dissolved into the concoction (this may take a few minutes).
  3. While the frying pan is warming on low/medium heat: dip the first slice of brioche into the concoction for about 5 seconds lifting the bread up a bit mid way through to create a sponge effect that soaks in the solution. Repeat this step for the other side of the bread, as well as subsequent pieces.
  4. Once the first piece of brioche has been fully dipped and the pan is warm: add the brioche to the pan while simultaneously preparing another slice. Cooking time for (1) slice is about 8 minutes (4 minutes on each side). Repeat these steps for subsequent French toast pieces.
  5. Warm syrup in the microwave and then pour on top of French toast.
  6. Eat fool!

So that’s going to wrap this up with this exceptional food bachelor's brioche french toast recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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