Easiest Way to Prepare Perfect Stuffed French Toast

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, stuffed french toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed French Toast is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Stuffed French Toast is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed french toast using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed French Toast:

1. Take 8 large eggs
2. Get 1/4 cup milk
3. Prepare 2 tsp. vanilla extract
4. Take 1 cup chocolate chips, more or less to preference
5. Take peanut butter
6. Make ready 1 banana sliced small
7. Prepare 1 loaf french bread sliced 1 1/4 inch thick
8. Prepare Butter or margarine

Instructions to make Stuffed French Toast:

1. Slice your bread into 1 1/4 inch thick slices. Then carefully and with a sharp knife make incisions down the middle but not all the way through
2. Whisk eggs, milk and vanilla in large bowl
3. Mix about a cup of peanut butter into banana slices
4. Using a fork or spoon, carefully stuff a slice of the bread with about a tablespoon of the banana mixture . Do this with half of the bread then the rest with chocolate chips, about 2 tbsps. Depends on how much you like.
5. Soak stuffed bread in egg mixture long enough to get the bread very moist
6. Heat large nonstick saute pan to medium heat, cook slices in butter about 4 minutes per side
7. Tips: make sure your bread is sliced thick enough or your ingredients will come out
8. Serve with bacon or fruit and coffee. Maple syrup on the side. About 2 slices per person.

So that’s going to wrap it up with this special food stuffed french toast recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!