29/08/2020 14:32

Step-by-Step Guide to Prepare Quick Fragrant Spiced Tea Loaf

by Luella Castillo

Fragrant Spiced Tea Loaf
Fragrant Spiced Tea Loaf

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fragrant spiced tea loaf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fragrant Spiced Tea Loaf is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fragrant Spiced Tea Loaf is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook fragrant spiced tea loaf using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fragrant Spiced Tea Loaf:
  1. Take luxury dried mixed fruit
  2. Make ready butter
  3. Prepare water
  4. Get self raising flour
  5. Take Bicarbonate of Soda
  6. Prepare cardamom pods, de-seeded and crushed
  7. Take Mixed Spice
  8. Prepare salt
  9. Make ready egg
  10. Make ready dark muscavado sugar
  11. Prepare a cooking apple, cored and sliced
Steps to make Fragrant Spiced Tea Loaf:
  1. Preheat the oven to 160C fan. Grease and line with parchment paper a 1lb loaf tin.
  2. Put the mixed dried fruit, butter and water into a pan. Bring to a boil and simmer for 5-10 minutes.Remove from the heat and set aside to cool a little.
  3. Cream together the egg and sugar for 10 minutes until paler in colour using a beater. Add the cardamom and mixed spice
  4. Sift the flour, bicarb of soda and salt into a separate bowl.
  5. Add half of the flour mixture into the egg/sugar mixture and mix gently, followed by half of the warm fruit mixture. Add the remaining half of the flour mixture followed by the remaining half of the fruit mixture until all incorporated. Mix gently as you go.
  6. Pour the batter into the prepared loaf tin. Pop the apple slices on top and push down into the batter slightly so they are nestled nicely. Bake for 35-45 minutes or until a skewer inserted comes out clean. Leave in the tin for 20 minutes, then turn out not a wire rack to cool.

So that’s going to wrap this up with this exceptional food fragrant spiced tea loaf recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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