Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, otah french toast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Otah French Toast is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Otah French Toast is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook otah french toast using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Otah French Toast:
- Get bread
- Make ready otah paste (de-frozed)
- Make ready eggs (beaten)
- Make ready vegetable oil
- Get maple syrup (optional)
Steps to make Otah French Toast:
- Spread otah paste on bread. If there are huge chunks of fish, cut into smaller pieces and spread nicely.
- Heat frying pan with oil. Pan fry bread (otah side) until cooked.
- Cut into smaller pieces if desired.
- Dip bread into beaten egg, do not let it soak. Just dip and straight to the pan it goes.
- Fry until egg is cooked. If there's still a lot of egg left, dip and fry again until there's no more.
- Drizzle with some maple syrup (optional) and serve!
So that’s going to wrap it up for this special food otah french toast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
