Recipe of Award-winning Red Velvet Rava Pudding with Carrot Halwa

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, red velvet rava pudding with carrot halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Red Velvet Rava Pudding with Carrot Halwa is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Red Velvet Rava Pudding with Carrot Halwa is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have red velvet rava pudding with carrot halwa using 16 ingredients and 23 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Rava Pudding with Carrot Halwa:

1. Make ready For Pudding-
2. Take 1/2 ltr full cream milk
3. Make ready 1/2 cup fine Rava
4. Get 1/4 cup Sugar
5. Get 1/2 tsp Cardamom powder
6. Take 1 tsp Vanilla extract
7. Make ready 1 tsp Red food colour
8. Take For Halwa-
9. Make ready 1/2 kg grated Carrot
10. Take 1 cup Milk
11. Make ready 1 cup Sugar
12. Prepare 2 tbsp Milk powder
13. Take 1/4 cup Ghee
14. Prepare For Decoration-
15. Take 8 Cherries
16. Get 1 tbsp Tutti frutti

Instructions to make Red Velvet Rava Pudding with Carrot Halwa:

1. For halwa, boil grated carrot with milk.
2. Cook on high flame till it become dry.
3. Add sugar and ghee and mix well.
4. Cook on high flame till halwa done.
5. Add milk powder and mix well.
6. Cook for 5 minutes more and switch off the flame.
7. Let it cool.
8. For pudding, take milk in a pan.
9. Add cardamom powder and rava.
10. Add sugar and mix well.
11. Cook on low flame with stirring continuously.
12. Add vanilla extract and cook till it become thick and looks like halwa.
13. Take out 1/2 of pudding in a bowl.
14. In the remaining pudding, add red food colour.
15. Grease a glass bowl with oil.
16. Spread red pudding evenly in the bottom of the bowl.
17. Now spread white part of pudding over red pudding.
18. Press with spatula and spread evenly.
19. At last spread carrot halwa on white pudding.
20. Keep this bowl in refrigerator for 6 hours.
21. After 6 hours flip this pudding in plate.
22. Decorate pudding with some more carrot halwa, cherries and tutti fruitti.
23. Red velvet rava pudding is ready to celebrate valentine day.

So that’s going to wrap this up with this exceptional food red velvet rava pudding with carrot halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!