Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, country breakfast pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Country Breakfast Pie is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Country Breakfast Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have country breakfast pie using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Country Breakfast Pie:
- Take 9 pie shell (frozen works fine)
- Take 1 packages sasage (any flavor)
- Prepare 1 1/2 cup grated swiss cheese
- Get 2 tbsp chopped onion
- Get 1/4 cup chopped red bell pepper
- Prepare 1/4 cup chopped green pepper
- Get 4 eggs
- Prepare 1 cup light cream
Instructions to make Country Breakfast Pie:
- preheat oven to 375
- Cook sausage until done. Crumble, then drain
- Prepare 9" pre-made or "from scratch" pie shell
- Mix cheese and sausage. sprinkle in shell
- Lightly beat eggs in bowl.
- Combine remaining ingredients and add to egg mixture.
- Pour in shell.
- Bake at 375 for 40-45 minutes.
So that’s going to wrap it up for this exceptional food country breakfast pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
