23/08/2020 18:12

Recipe of Quick Nutella French Breakfast Toast

by Sophie Flowers

Nutella French Breakfast Toast
Nutella French Breakfast Toast

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, nutella french breakfast toast. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nutella French Breakfast Toast is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Nutella French Breakfast Toast is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nutella french breakfast toast using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nutella French Breakfast Toast:
  1. Take Bread
  2. Prepare Eggs
  3. Take Vanilla essence
  4. Take Cinnamon powder (to taste)
  5. Make ready as needed Nutella
  6. Get Butter
  7. Take as needed Fruit of choice (I used strawberries)
  8. Make ready Desiccated coconut/icing sugar
  9. Make ready Milk (I used almond)
Instructions to make Nutella French Breakfast Toast:
  1. Whisk eggs, milk, vanilla and cinnamon (if using) together
  2. Prepare the bread. Coat two slices of bread with lashings of Nutella and sandwich together
  3. Dip both sides into egg mixture, leaving to soak for 10 seconds each.
  4. On a medium heat, melt the butter in a frying pan. Fry the slices until browned and starting to crisp on each side.
  5. Slice strawberries (or bananas/what you're using) and later on top of the fried french toast.
  6. Scatter with the desiccated coconut or icing sugar and enjoy!

So that is going to wrap this up with this special food nutella french breakfast toast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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