Step-by-Step Guide to Prepare Ultimate Cheese Bruschetta Italian finger food party appetizer

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheese bruschetta italian finger food party appetizer. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheese Bruschetta Italian finger food party appetizer is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Cheese Bruschetta Italian finger food party appetizer is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have cheese bruschetta italian finger food party appetizer using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese Bruschetta Italian finger food party appetizer:

1. Take 1 packet Bruschetta or hard crust bread
2. Make ready 1 Capsicum (small)
3. Take 1/2 piece Carrot shredded
4. Get As needed Cheese regular
5. Prepare As needed Cheese mozzarella for topping
6. Prepare 1 Onion
7. Take 1 Tomato
8. Make ready 1/2 spoon Refined flour
9. Take to taste Salt
10. Make ready 1 pinch Black pepper crushed
11. Get As needed Chilli flakes
12. Prepare 2 tsp Organo or mixed herbs
13. Make ready 2 tsp Melted butter
14. Make ready As needed Olive oil
15. Take Garlic optional
16. Get As needed Mint leaves or basil leaves

Steps to make Cheese Bruschetta Italian finger food party appetizer:

1. First wash, peel and cut the veggie in different shapes as shown in the pic (beca'se cooking time of different veggies is n't same)
2. Take a frying pan.. Put some butter,put the veggies one by one (onions first, tomatoes in the last)and toss them..add spices along with salt (salt should be light) and mix..don't cook much as to maintain the crunch of veggies..add refined flour in the mixture..add regular cheese
3. Take yo'r bruschettas and spread little melted butter (if u r making with garlic then mix 2-3 cloves of crushed garlic in the melted butter) then spread
4. Spread veggies mixture on bruschettas and shredd mozerella cheese on top and microwave 30-30 seconds or(roast on non stick tawa for 2 minutes till mozzarella cheese is melted) 2 times and take it out
5. Yo'r Italian bruschetta r ready..garnish with a drop of tomato ketchup and a (mint,coriander or basil) leaf as u have available
6. Serve immediately
7. Instruction ; if u r taking hard bread then cut it in to slices and roast on medium to slow flame till get crunchy

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