Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, french vanilla chess bars. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
French vanilla chess bars is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. French vanilla chess bars is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have french vanilla chess bars using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make French vanilla chess bars:
- Get French vanilla cake mix (I prefer Betty Crocker)
- Prepare eggs
- Make ready cream cheese
- Make ready butter
- Prepare powder sugar
Instructions to make French vanilla chess bars:
- Grease 9 x 13 glass dish
- With hand mixer mix cake mix, melted butter and 1egg
- After forming a soft dough press in bottom of pan. It helps to dip fingers in flour before you spread dough. Set pan aside
- Cream together cheese and 2 eggs. Add sugar slowly until very creamy.
- Pour over dough and spread evenly
- Preheat oven to 350. Cook for 45-60 minutes or golden brown. 'Very important' let cool completely before cutting. At least 1 hour!
So that’s going to wrap this up with this exceptional food french vanilla chess bars recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
