How to Make Homemade Easter Pastel Brownies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easter pastel brownies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easter Pastel Brownies is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Easter Pastel Brownies is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easter pastel brownies using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easter Pastel Brownies:

1. Make ready (1# 24oz) Betty Crocker Supreme Premium Brownie Mix
2. Make ready mini marshmallows
3. Get pastel colored M & M's
4. Make ready chocolate chips
5. Make ready shortening
6. Get plus ingredients on back of box to make brownies

Steps to make Easter Pastel Brownies:

1. Heat oven to 350º.nonstick pan.Grease bottom of a 9" square pan or spray. Mix & bake brownies as directed on back of box.
2. Sprinkle with marshmallows . Bake 5 minutes more or until marshmallows are puffed and golden..
3. While the marshmallows are still hot sprinkle with candies. In a small microwavable bowl.Microwave chocolate chips and shortening on high 10-15 seconds. Stir smooth. Drizzle over brownies. Cool completely. Cut in rows of 4x4…

So that is going to wrap this up with this exceptional food easter pastel brownies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!