by Ora Stephens
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my yellow fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Yellow rice is very flavorful and aromatic with great blend of spices. Turmeric adds the vivid golden color to the rice. Turn off the heat and fluff the rice with a fork. Heat the oil in a frying pan on medium high.
My yellow fried rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. My yellow fried rice is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my yellow fried rice using 13 ingredients and 4 steps. Here is how you cook it.
By frying the leftover white rice, restaurants could ensure. I wanted to make a fried rice similar to the kind served at Mall food courts and the local Chinese buffet. Yellow Fried Rice is specifically from the U. S. and is not authentic Chinese fried rice.
Yellow Fried Rice is specifically from the U. S. and is not authentic Chinese fried rice. The yellow color comes from food coloring that is added which is optional. Traditionally Chinese fried rice is typically brown unless it's a curried fried rice or house special fried rice. But it's the curry powder which in turn contains TURMERIC.
So that’s going to wrap it up for this exceptional food my yellow fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!