03/08/2020 19:56

Steps to Prepare Super Quick Homemade Fried rice

by Ernest Barnett

Fried rice
Fried rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Fried rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried rice using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice:
  1. Get Half steamed Basmati Rice(quantity according to family members)
  2. Prepare 1 bowl beans cutted
  3. Make ready 1 capsicum cutted
  4. Take 1 bowl Cabbage
  5. Make ready 1 carrot (optional)
  6. Get 3 spn 3G paste
  7. Get Pinch Orange food colour
  8. Take 1 spn swezwan sauce
  9. Get 1 spn 2 sauces(red n green chilli)
  10. Take 3-4 spn oil
  11. Get to taste Salt

The cilantro and a dusting of pre-ground white pepper gives the flavors a clean, rounded finish. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight.

Steps to make Fried rice:
  1. Take a kadai add oil heat add 3G paste fry till pinkish colour then add sequential first add beans saute for 1min then carrot capsicum saute 30seconds then add cabbage add salt, 2 sauce and schezwan sauce saute till oil comes.
  2. Then add pinch colour in basmati rice mix lightly then add rice in veggies mix well. Keep on slow flame for 10mins.
  3. So finally ready to eat👌FRIED RICE👌

Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!

So that is going to wrap it up for this special food fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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