Easiest Way to Make Award-winning Vanilla Panna Cotta with Raspberry Sauce

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vanilla panna cotta with raspberry sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vanilla Panna Cotta with Raspberry Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Vanilla Panna Cotta with Raspberry Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook vanilla panna cotta with raspberry sauce using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Panna Cotta with Raspberry Sauce:

1. Prepare For the panna cotta:
2. Get 500 ml heavy cream
3. Take 85 gr granulated sugar
4. Prepare 1 tsp vanilla extract
5. Make ready 8 gr gelatin powder
6. Get 3 tbsp cold water
7. Get For the raspberry sauce:
8. Take 170 gr fresh raspberries, crushed
9. Make ready 50 gr granulated sugar
10. Take 1/2 tbsp fresh lemon juice

Steps to make Vanilla Panna Cotta with Raspberry Sauce:

1. In a small bowl, mix gelatin powder with the cold water. Mix well. Set aside for 5 minutes.
2. In a saucepan, warm heavy cream, granulated sugar, and vanilla extract over small-high heat. Stir occasionally until the granulated sugar is dissolved.
3. Add the gelatin mixture into the heavy cream mixture. Keep stirring until it’s completely dissolved.
4. Pour into glasses or bowls. Cover with plastic wrapper. Chill until it’s firm.
5. Serve with raspberry sauce and garnish with mint leaves. 😋
6. For the raspberry sauce:
7. In a saucepan, mix raspberries and sugar. Heat until boiling for more or less 10 minutes. Stir occasionally.
8. Add the lemon juice. Mix well.
9. Remove from heat. Pour through a fine-mesh strainer into a bowl. Cover and chill in the refrigerator.

So that’s going to wrap this up with this exceptional food vanilla panna cotta with raspberry sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!