Recipe of Any-night-of-the-week Russian Rolls

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, russian rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Russian Rolls is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Russian Rolls is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook russian rolls using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Russian Rolls:

1. Make ready 250 gms potatoes
2. Make ready 1 cup chopped carrot
3. Take 1 cup chopped capsicum
4. Prepare 1 cup chopped beans
5. Take 1 cup green peas
6. Get 1 cup chopped coriander leaves
7. Get 1 tablespoon lemon juice
8. Take to taste salt
9. Take 1 tablespoon garam masala powder
10. Prepare 1 tablespoon red chilli powderr
11. Prepare 1 tablespoon sugar
12. Prepare 1 teaspoon sesame seeds
13. Prepare 1 cup all purpose flour slurry
14. Take 1 tsp oil
15. Take As required Green food colour
16. Get 1 cup Vermicelli sev
17. Get 1 cup bread crumbs
18. Prepare 1 tablespoon cornflour

Steps to make Russian Rolls:

1. Take potato boil and mashed.Cook all vegetables.cook par boiled,add in potato paste.Mix it well.Add all spices,add cornflour and bread crumbs for binding.
2. Add chopped coriander leaves.make small rolls.Make all purpose flour slurry.Add food colour.
3. Add rolls in slurry.Wrapped roll in vermicelli sev.Put in hot oil for deep fry till golden brown.
4. Serve with tomato sauce.

So that’s going to wrap it up with this special food russian rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!