Steps to Prepare Homemade Tricolor Chinese Platter

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tricolor chinese platter. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tricolor Chinese Platter is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Tricolor Chinese Platter is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have tricolor chinese platter using 28 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tricolor Chinese Platter:

1. Make ready Machurian Balls
2. Make ready 1/2 Cup Corn Flour
3. Get 1/2 Cup All-purpose Flour
4. Take 1/2 Cup Cabbage minced
5. Prepare 1/2 Cup Capsicum minced
6. Make ready 1/2 cup Carrot minced
7. Prepare 1 Teaspoon Garlic minced
8. Take 1/2 Teaspoon Garlic minced
9. Take to taste Salt
10. Prepare As needed Water for dough
11. Take 1/2 Teaspoon cooking soda
12. Get As needed Oil for fry
13. Take 1 pinch Red food color
14. Make ready Machurian Sauce
15. Make ready 1/2 tsp Red sauce
16. Take 1/2 tsp Vinegar
17. Get 1/2 tsp Green chili sauce
18. Get 2 teaspoon oil
19. Get 2 tsp Ginger garlic minced
20. Make ready 1 tsp corn flour
21. Prepare Rice
22. Prepare 1/2 Cup Basmati Rice
23. Make ready as needed Water
24. Prepare Noodles
25. Get 1 Cup Noodles
26. Get 1/2 cup Palak(spinach)
27. Take as needed Oil for sterfry
28. Take to taste Salt

Steps to make Tricolor Chinese Platter:

1. Machurian. Step 1: Mix all the ingridient in a bowl.Make dough by adding water. Make a Round ball using wet hand. Step 2: Deep fry till golden brown. Step 3: For Sauce using put 2 teaspoon oil ginger garlic and all the sauce 1/2 Teaspoon add water in it. Step 4: In a mixer add 1 teaspoon corn flour. Make a mixer thick and add machurian ball. Simmer for a minute and serve.
2. Rice: Boil the rice.
3. Boil the palak and make thin paste. Boil the noodles and strain water.In a pan put 2 teaspoon oil and 2 teaspoon palak and noodle and salt simmer for a minute and serve.

So that is going to wrap it up for this special food tricolor chinese platter recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!