Recipe of Perfect Chow chow bath(khara bath,kesari bath)karnatak special

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chow chow bath(khara bath,kesari bath)karnatak special. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Once Water starts to boil, keep flame in low. Try this easy simple traditional chow chow bath having kesari bath and khara bath. Do subscribe the channel for instant updates. bangalore style khara bhath and kesari bhath recipe with step by step photo and video firstly, chow chow bhath is served with spicy coconut chutney. also, top with a tsp of ghee before you finally, adjust the sweetness and spiciness according to your taste for chow chow bath.

Chow chow bath(khara bath,kesari bath)karnatak special is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chow chow bath(khara bath,kesari bath)karnatak special is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chow chow bath(khara bath,kesari bath)karnatak special using 31 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Chow chow bath(khara bath,kesari bath)karnatak special:

1. Take For khara bath
2. Make ready 1/2 cup rava
3. Make ready 2 tbsp ghee
4. Take 1 tsp mustard seeds
5. Take 1 tsp urad dal
6. Make ready 1 tsp chana dal
7. Get 10 cashew nuts
8. Take Few curry leaves
9. Prepare 1/2 onion, finely chopped
10. Prepare 1 chilli, slit
11. Prepare 1 tomato, chopped
12. Make ready 3 beans, chopped
13. Make ready 1/2 carrot, chopped
14. Prepare 2 tbsp peas
15. Get 1 tsp salt
16. Make ready 1/4 tsp turmeric powder
17. Make ready 1 tsp vangi bath masala
18. Make ready 1½ cup water
19. Make ready 2 tbsp coconut, grated
20. Make ready 2 tbsp coriander, finely chopped
21. Get 1 tsp lemon juice
22. Take For sheera
23. Get 2 tbsp ghee
24. Make ready 7 cashew
25. Take 2 tbsp raisins
26. Get 1/2 cup rava
27. Take 1 1/2 cup water
28. Take 1/2 cup sugar
29. Make ready 1/4 cup ghee
30. Get 3 drops yellow food colour
31. Get 1/2 tsp cardamom powder

Chow chow bath / bhath is a famous south Indian breakfast menu from Karnataka. Last week when I was browsing Instagram, I saw this picture of chow Then only realised its only karnataka style rava kichadi (khara bath) and kesari (kesari bath) served together is called so. We call it kichadi if the. Chow Chow Bath Recipe is a very famous breakfast, especially in Bangalore and It contains an equal amount of Khara Bath, Kesar Bath In some places, Khara Bath is replaced with Uppittu and Green Chutney with regular Coconut Chutney.

Steps to make Chow chow bath(khara bath,kesari bath)karnatak special:

1. Khara bath:- dry roast ½ cup rava on low flame until it turns aromatic. keep aside.
2. In a kadai heat 2 tbsp ghee and splutter 1 tsp mustard, 1 tsp urad dal, 1 tsp chana dal, 10 cashew and few curry leaves.
3. Add ½ onion and saute until it shrinks slightly. - Add 1 inch ginger, 1 chilli, slit and saute well.
4. Now add 1 tomato and saute until tomatoes turn soft. - also add 3 beans, ½ carrot, 2 tbsp peas and 1 tsp salt.
5. Stir fry for 2 minutes or until veggies are cooked yet crunchy. - furthermore add ¼ tsp turmeric powder, 1 tsp vangi bath masala powder and saute until spices turn aromatic.
6. Pour 1½ cup water and give a good stir andd bring to a rolling boil.
7. Keeping the flame on low adding roasted rava slowly, stirring continuously.
8. Now mix continuously till the rava absorbs water
9. Cover and simmer on low flame for 5 minutes or till upma are cooked well.
10. Turn off the flame and add 2 tbsp coconut, 2 tbsp coriander, 1 tsp lemon juice. mix well. Finally, serve khara bath with coconut chutney, rava kesari .
11. For kesari bath:- in a pan add 2 tbsp ghee and roast 7 cashew, 2 tbsp raisins on low flame. - - once it turns golden brown, keep aside.
12. In the remaining ghee add ½ cup rava and roast for 5 minutes on low flame. Keep aside.
13. In a kadhai get 1½ cup water to a rolling boil. - Add roasted rava slowly, stirring continuously.
14. The rava will absorb all the water and turns a lump-free mixture. - Now add ½ cup sugar and continue to stir, sugar dissolves completely and gets absorbed by rava.
15. Further add ¼ cup ghee and 3 drops yellow food colour. adding food colour is completely optional.
16. Cover and simmer for 5 minutes making sure rava is cooked completely. - Add roasted cashew, raisins and ½ tsp cardamom powder. - Mix well making sure everything is well combined.
17. Enjoy sheera with khara bath

We call it kichadi if the. Chow Chow Bath Recipe is a very famous breakfast, especially in Bangalore and It contains an equal amount of Khara Bath, Kesar Bath In some places, Khara Bath is replaced with Uppittu and Green Chutney with regular Coconut Chutney. The word Chow Chow Bath refers to 'mixing it randomly' or a. Chow Chow Bhaat is one of the most unique dishes of Karnataka. It is basically a combination of two dishes - a savoury rava bhaat and a sweet kesari bhaat, both made with semolina.

So that is going to wrap this up with this exceptional food chow chow bath(khara bath,kesari bath)karnatak special recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!