Recipe of Speedy Grilled Honey Prawns Skewers (Bali Style)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled honey prawns skewers (bali style). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Grilled Honey Prawns Skewers (Bali Style) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Grilled Honey Prawns Skewers (Bali Style) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook grilled honey prawns skewers (bali style) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Honey Prawns Skewers (Bali Style):

1. Take Prawns
2. Prepare Prawns ingredients
3. Make ready garlic (chopped)
4. Make ready ginger (chopped)
5. Prepare salt & pepper
6. Get Sauce Ingredients
7. Make ready Honey
8. Get Oyster Sauce
9. Prepare Sweet Soy Sauce
10. Take Soy Sauce (Shoyu)
11. Make ready Water
12. Prepare pepper

Steps to make Grilled Honey Prawns Skewers (Bali Style):

1. Wash and peeled the prawns. Clean the backside of prawns
2. In a large bowl, mix the sauce ingredients and prawns ingredients together. After that, add the prawns and let it rest for 15 mins.
3. Half-cooked prawns: heat the pan, and cook the prawns with 1tbsp of margarine/butter until half-cooked. Let it cool for 5-10 mins. And after that, put the prawns on the skewers.
4. Grill the prawns for 5-10 mins. Make sure to check the prawns every minute.
5. Voilá!!!

So that’s going to wrap it up with this exceptional food grilled honey prawns skewers (bali style) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!