Step-by-Step Guide to Make Quick Easy Chicken Quesadilla
by Viola Bryant
Easy Chicken Quesadilla
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken quesadilla. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Chicken Quesadilla is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Chicken Quesadilla is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Quesadilla:
Make ready 1 lb. boneless skinless chicken breasts, sliced into strips
Get 1 tbsp. extra-virgin olive oil
Make ready 2 bell peppers, thinly sliced
Take 1/2 onion, thinly sliced
Get 1/2 tsp. chili powder
Make ready 1/2 tsp. ground cumin
Make ready 1/2 tsp. dried oregano
Take to taste Salt and Pepper
Make ready 4 medium flour tortillas
Take 2 cup shredded Monterey jack
Make ready 2 cup shredded cheddar
Take 1 avocado, sliced
Get 1 tbsp. vegetable oil
Make ready 2 green onions, thinly sliced
Get Sour cream, for serving
Instructions to make Easy Chicken Quesadilla:
In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
Preheat oven to 350 degrees F (175 degrees C).
Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
Slice into wedges and serve with sour cream.
So that’s going to wrap this up for this special food easy chicken quesadilla recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!