Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, teriyaki soy grilled steak 🥩. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Teriyaki Soy Grilled Steak 🥩 is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Teriyaki Soy Grilled Steak 🥩 is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:
- Get steak (I’m using flank and beef chuck steaks)
- Get soy sauce
- Prepare teriyaki sauce
- Make ready Sherry
- Make ready vegetable oil
- Make ready black pepper
- Take crushed red pepper
- Get ground ginger
- Make ready garlic, minced
Steps to make Teriyaki Soy Grilled Steak 🥩:
- In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
- Rinse and pat dry your steaks, then place steaks in a glass dish……
- Pour teriyaki soy sauce mixture all over steaks….
- Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
- Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
- Serve and enjoy 😉!!!
So that’s going to wrap this up with this special food teriyaki soy grilled steak 🥩 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
