06/12/2020 11:54

Easiest Way to Make Homemade Japanese-Style Mushroom Spaghetti

by Lawrence Reynolds

Japanese-Style Mushroom Spaghetti
Japanese-Style Mushroom Spaghetti

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, japanese-style mushroom spaghetti. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese-Style Mushroom Spaghetti is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Japanese-Style Mushroom Spaghetti is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook japanese-style mushroom spaghetti using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Japanese-Style Mushroom Spaghetti:
  1. Prepare 180 to 200 grams Spaghetti
  2. Make ready 150 grams Mushrooms (Shimeji, shiitake, enoki, etc.)
  3. Take 30 grams Green onion
  4. Get 1 tbsp All-purpose dashi soy sauce (*see below)
  5. Make ready 1 tbsp Vegetable oil
  6. Get 1 Shredded nori seaweed
  7. Take [A]
  8. Make ready 1 tbsp All-Purpose Dashi Soy Sauce
  9. Take 1 tbsp Oyster sauce
Instructions to make Japanese-Style Mushroom Spaghetti:
  1. Cut the green onion into 2 cm pieces. Shred the shimeji mushrooms apart, and cut the shiitake or other mushrooms into easy to eat pieces. I used shimeji and shiitake mushrooms.
  2. Heat some oil in a frying pan and stir-fry the mushrooms until wilted (about 1 1/2 to 2 minutes).
  3. Add the [A] ingredients and stir-fry for about a minute.
  4. Add the spaghetti that's been cooked al dente and the green onions and stir-fry quickly. Add the all purpose soy sauce and stir-fry for 1 minute. Season with salt and it's done.
  5. Serve with plenty of nori seaweed on top.
  6. Refer to the All Purpose Dashi Soy Sauce recipe is at. It's very versatile and can be used for many things, like mentsuyu noodle dipping sauce

So that is going to wrap this up with this exceptional food japanese-style mushroom spaghetti recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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