Easiest Way to Prepare Homemade Leftovers Makeover: Mashed Potato Fritters

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, leftovers makeover: mashed potato fritters. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Leftovers Makeover: Mashed Potato Fritters is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Leftovers Makeover: Mashed Potato Fritters is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook leftovers makeover: mashed potato fritters using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftovers Makeover: Mashed Potato Fritters:

1. Take For the fritters:
2. Get 2 cups mashed potatoes (firmly packed)
3. Get 1/3 cup flour for the fritters
4. Take 1 large egg
5. Get 1/2-2/3 cup grated cheese (such as Cheddar, Jack, Mozzarella, Colby Jack)
6. Take 1 large green onion, chopped (white parts, too)
7. Get For frying:
8. Prepare 2 cups oil

Instructions to make Leftovers Makeover: Mashed Potato Fritters:

1. Put all ingredients in a large mixing bowl. (Try to sprinkle the salt evenly over the entire surface area of the mashed potatoes so you don't accidentally get a super salty bite.)
2. Get in with your hands (or a wooden spoon or spatula if you're not a handsy person) and mix everything thoroughly.
3. Preheat oil in a pan to somewhere between 350F and 375F. If you don't have a thermometer, you can sprinkle some flour into the oil and if it starts to gently sizzle right away, your oil's ready.
4. Gently drop batter into the oil by spoonfuls. I like to take two silverware tablespoons and make them in a quenelle shape.
5. Fry for 6 to 8 minutes until they're a dark golden brown, turning two or three times during the process to make sure all sides get cooked evenly.
6. Blot the oil from the fritters on a paper towel, paper bag, or tempura paper, and enjoy!

So that is going to wrap this up with this exceptional food leftovers makeover: mashed potato fritters recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!