Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried cabbages. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fried Cabbages is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fried Cabbages is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook fried cabbages using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Cabbages:
- Prepare I head of cabbage
- Take Minced garlic (garlic powder will suffice)
- Prepare Salt and pepper to your taste
- Prepare bacon pieces
- Make ready Bell peppers
- Make ready Sausage (optional)
- Make ready Vinegar (optional)
Instructions to make Fried Cabbages:
- Cut up cabbages…set side…Cook bacon…then drain, tear in pieces and set aside
- Add cut up onions and bell peppers to bacon grease and cook for about 5 minutes or until onions are translucent (bell peppers are optional)…add seasoning (salt, pepper, and garlic)
- Add cut up cabbages…cover if you want more moisture
- Let saute for about 20 minutes (10 minutes more if you want softer cabbages)…add bacon pieces the last 10 minutes
- Enjoy!!!
So that is going to wrap this up with this special food fried cabbages recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
