Simple Way to Make Any-night-of-the-week Easy Peasy Spinach and Garlic Tagliatelle
by James Sutton
Easy Peasy Spinach and Garlic Tagliatelle
Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy peasy spinach and garlic tagliatelle. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Peasy Spinach and Garlic Tagliatelle is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Peasy Spinach and Garlic Tagliatelle is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
Prepare 400 g tagliatelle (I use wholewheat)
Take 200 g Spinach
Get 4 Cloves Garlic (minced)
Prepare Cheddar Cheese (never enough so just wing it as you go along)
Prepare Double Cream
Make ready Few Tablespoons Butter (more butter, more better)
Get Salt
Make ready Black Pepper
Take Dried red chilli flakes
Steps to make Easy Peasy Spinach and Garlic Tagliatelle:
Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it'll go mushy!
Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
Plate up and garnish with finely grated cheese!
So that is going to wrap it up for this exceptional food easy peasy spinach and garlic tagliatelle recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!