14/07/2020 06:44

Simple Way to Make Perfect Mini dinner roll with Szeshuan soup side

by Barbara Weber

Mini dinner roll with Szeshuan soup side
Mini dinner roll with Szeshuan soup side

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mini dinner roll with szeshuan soup side. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mini dinner roll with Szeshuan soup side is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mini dinner roll with Szeshuan soup side is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have mini dinner roll with szeshuan soup side using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mini dinner roll with Szeshuan soup side:
  1. Make ready maida/Allpurpose flour
  2. Prepare yeast
  3. Make ready butter
  4. Make ready salt
  5. Get sugar
  6. Take milk half cup
  7. Prepare large egg
Steps to make Mini dinner roll with Szeshuan soup side:
  1. Melt 3 tablespoon butter on low heat turn off heat when butter melts add milk on room temprature.it gets warm when mix with melted butter.now add sugar and salt mix well add yeart rest for 5 minute.now add 2 cup maida mix with wooden spoon.add one large egg on room temprature.Knead for 2 minute rest for 1 hour by covering.keep it in warm place.
  2. After one hour dough gets double in size.Knead for 1 minute make 8 small balls.brush ur baking tray with oil.now roll each ball to make a long rope shape twist and make a knot.pinch the ends to secure..make 8 rolls by repeating same process.Rest for 1 hour.after one hour brush all rolls with egg white.
  3. Preheat oven 180c for 15 minutes.add baking tray and bake for 15 minutes.after 15 minutes.when it turns golden colour.remove from oven.serve with soups as soup sides by cutting into two halves and add some butter.

So that is going to wrap it up for this exceptional food mini dinner roll with szeshuan soup side recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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