Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot vegetable soup (low salt). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Vegetable Soup (low salt) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Crockpot Vegetable Soup (low salt) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have crockpot vegetable soup (low salt) using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Vegetable Soup (low salt):
- Make ready 1 quart Vegetable broth (low sodium preferred)
- Take 3 Potatoes sliced or cubed
- Get 12 oz Diced onions and celery (which I purchased at the supermarket)
- Prepare 1 can Diced tomatoes
- Get 1 can Tomato paste
- Get 1 can Chopped spinach
- Prepare 1 Bay leaf
- Make ready 1 Season with salt free Mrs. Dash
Steps to make Crockpot Vegetable Soup (low salt):
- Place all ingredients in crockpot and let cook on high for an hour then switch to low for at least another 6 hours. Season to taste while cooking.
So that is going to wrap this up for this exceptional food crockpot vegetable soup (low salt) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
