14/12/2020 11:00

Easiest Way to Prepare Homemade Easy Pan Roasted Potatoes

by Pauline Norman

Easy Pan Roasted Potatoes
Easy Pan Roasted Potatoes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy pan roasted potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Pan Roasted Potatoes is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Pan Roasted Potatoes is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy pan roasted potatoes using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pan Roasted Potatoes:
  1. Take 6 red potatoes
  2. Take EVOO
  3. Make ready salt
Instructions to make Easy Pan Roasted Potatoes:
  1. Slice potatoes in half or quarters - this will determine your cooking time.
  2. Heat a pan on med heat. Coat with oil (EVOO). When hot (shimmering) add salt. Add potatoes to heated oil and salt. Cook for approx. 10 mins
  3. Cover and lower heat. Cook an additional 10 mins.
  4. I par-boiled mine, so my cook time was shortened. These are nice and crispy on the outside and soft and tender on the inside.. You can either half them or quarter them. I didn't use any seasonings, except for the salt, added to the oil.

So that is going to wrap this up for this special food easy pan roasted potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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