Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed mushrooms. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Mushrooms is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Stuffed Mushrooms is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have stuffed mushrooms using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Mushrooms:
Make ready 200 gm mushroom (without stem)
Make ready 1 Onion Chopped
Take 1 spoon chopped Capsicum
Make ready 1 spoon chopped Bell pepper
Make ready 1 cup grilled Cheese
Make ready as taste Salt
Get 1 cup Maida
Make ready 4 cloves Chopped Garlic
Get as needed Oil
Take as needed Toothpicks
Make ready as needed Dry bread crumbs
Instructions to make Stuffed Mushrooms:
. On medium flame fry garlic and onion in a tablespoon oil
Now after browning of garlic and onion add Capsicum, bell pepper.
And now flame out and add grilled cheese and salt as your taste and one pinch black pepper powerder
Now stuff material ready. It stuff in between two Mushrooms in stems area and join these mushroom with tooth pick
Now ready coating. Take maida and add one pinch salt and three drop oil and add water and mix well. Now ready a thick liquid
Now again put oil on flame for deep fry mushroom now stuff mushroom coated by liquid maida and now also coated by crumbs of dry bread and put in hot oil and on medium flame deep fry it
After brownies it takeout and do same steps.
Now you take it with tea as snacks
So that is going to wrap it up for this special food stuffed mushrooms recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!