Step-by-Step Guide to Prepare Award-winning Mexican Rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mexican rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mexican Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mexican rice using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Rice:

1. Get 1 Onion chopped
2. Make ready 1 tomato chopped
3. Get 1 Capsicum chopped
4. Get 2 tbsp Chopped Carrot
5. Make ready 2 tbsp boil Corn
6. Take 2 tbsp boil Peas
7. Take 2 tbsp Ghee/oil
8. Take 1 cup Basmati Rice(soaked in water)
9. Prepare 2 cup Water
10. Get to taste Salt
11. Prepare to taste Black pepper
12. Take 1/4 tsp Garam masala
13. Prepare 1/4 tsp kashmiri Laal mirch powder
14. Prepare Coriander leaves for garnishing
15. Get 2 tsp green chilly sauce

Steps to make Mexican Rice:

1. Take a large pot/ pan in which has ample space for making mexican rice. Put 2 tbsp of ghee/oil in it.
2. Remove water from basmati rice and put it in ghee
3. Roast it for 1 min by continuously stiring it on low flame.
4. Now put all veggies, that is, onion, capsicum, tomato, peas, corn,carrot in it and stir it.
5. Put salt, black pepper, garam masala, kashmiri laal mirch powder in it and mix well. And cook it for another 1 minute.
6. Now add water to it and cover the pot/pan with lid or any plate and cook over medium flame.
7. Note: do not over cook rice. Once the rice is cooked and water is all soaked remove the lid and lower the flame.
8. Now put some green chilly sauce in it. Mix well with light hand so that rice do not breaks.Turn off the flame.
9. Tadhaaaa your mexican rice is ready to be served. Garnish it with coriander leaves while serving.

So that is going to wrap it up with this special food mexican rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!