Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, simple oven roasted chestnuts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Simple Oven Roasted Chestnuts is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Simple Oven Roasted Chestnuts is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook simple oven roasted chestnuts using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Oven Roasted Chestnuts:
- Make ready 500 g Fresh chestnuts
- Take Sea salt
Instructions to make Simple Oven Roasted Chestnuts:
- Pre-heat the oven to 200°
- Put either a slit or a cross in the top of each chestnut, the cuts need to go from one side of the chestnut to the other so that the chestnuts can open up during cooking and don’t explode.
- Place in a roasting tin, cut side facing upwards. Roast until the chestnuts are tender and the skins have opened up, approximately 30 minutes. Shake the tin at regular intervals to stop the chestnuts from catching.
- Allow the chestnuts to cool sufficiently for you to be able to pick them up. Peel off the outer layer, season with sea salt if desired and enjoy!
So that’s going to wrap this up with this exceptional food simple oven roasted chestnuts recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
