29/12/2020 05:03

Recipe of Homemade Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

by Bernard Lane

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)
Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, kale & sausages - salad bowl (gluten & diary free) (healthy & easy). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook kale & sausages - salad bowl (gluten & diary free) (healthy & easy) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):
  1. Get Half a Kale bunch
  2. Prepare 3 large white mushrooms. (You may substitute with any sort of mushroom)
  3. Get 3 cloves garlic
  4. Make ready 1 can Gluten free sausages
  5. Take 1/2 packet Vermicelli noodles
  6. Prepare Wet Ingredients
  7. Make ready 2 Teaspoons Soy Sauce (Extra if needed)
  8. Take 4 cups water
  9. Prepare 1 teaspoon oyster sauce
  10. Prepare 3 tablespoons oil (I used vegetable oil)
Instructions to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):
  1. Boil water & soak noodles - set aside once cooked
  2. In a pan, heat a teaspoon of oil, add mushrooms & garlic. Sauté & add a splash of water & soy sauce. - Set aside once cooked
  3. Repeat step 2 with Kale. I.e : In a pan, heat a teaspoon of oil, add kale& garlic. Sauté & add a splash of water & oyster sauce. - Set aside once cooked
  4. Stir fry sausages & cut into small pieces once cooked.
  5. Plate up all cooked dishes over a bowl of noodles! & Vola - All Done. Add a pinch of pepper or chili flakes if needed.

So that is going to wrap it up with this exceptional food kale & sausages - salad bowl (gluten & diary free) (healthy & easy) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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