Easiest Way to Prepare Homemade Mike's Green Chili Tacos

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike's green chili tacos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mike's Green Chili Tacos is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mike's Green Chili Tacos is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's green chili tacos using 34 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Green Chili Tacos:

1. Make ready ● For The Chilled Vegetables [chopped - as needed]
2. Take Habenero Peppers
3. Make ready Shredded Cabbage
4. Prepare Shredded Lettuce
5. Take Chopped EX Firm Beefeater Tomatoes
6. Make ready Sliced Radishes
7. Get Chopped White Vidalia Onions
8. Make ready Fresh Cilantro
9. Prepare Chopped Red Onions
10. Prepare Halved Black Olives [drained]
11. Get Ground Cumin
12. Take Lime Wedges [quartered]
13. Prepare ● For The Meats
14. Get 90/10 Hamburger Meat [no need to drain meat]
15. Get Diced Pork Shoulder [optional]
16. Prepare Beef Broth [for steaming meat & dissolving seasoning]
17. Prepare Smashed Fine Minced Garlic Cloves
18. Take Cans Green Chili [or 8 oz fresh hatch green chilies]
19. Make ready Ground Cumin
20. Make ready Fresh Ground Black Pepper
21. Get Deyderated Onions
22. Take El Paso Taco Seasoning [you may not need all]
23. Prepare ● For The Sides [as needed]
24. Prepare Jalapeno Peppers
25. Get Mexican 3 Cheese
26. Prepare Green Salsa
27. Take Red Salsa
28. Prepare Sour Cream
29. Take Fresh Chives
30. Get Sliced Avacados
31. Take ● For The Carbs [as needed]
32. Get " Flour Tortillas
33. Make ready " Corn Tortillas
34. Prepare Hard Taco Shells

Steps to make Mike's Green Chili Tacos:

1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
2. Optional ingredient: Rinse your pork shoulder and pat dry.
3. Fine dice your pork shoulder if opting.
4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

So that’s going to wrap this up with this special food mike's green chili tacos recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!