07/01/2021 11:54

Easiest Way to Prepare Perfect Rice with Beans (رز بفول) (Vegan, Vegetarian)

by Scott Salazar

Rice with Beans (رز بفول) (Vegan, Vegetarian)
Rice with Beans (رز بفول) (Vegan, Vegetarian)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, rice with beans (رز بفول) (vegan, vegetarian). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rice with Beans (رز بفول) (Vegan, Vegetarian) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Rice with Beans (رز بفول) (Vegan, Vegetarian) is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have rice with beans (رز بفول) (vegan, vegetarian) using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rice with Beans (رز بفول) (Vegan, Vegetarian):
  1. Get rice
  2. Get big onions
  3. Prepare green beans
  4. Prepare salt
  5. Make ready cumin
Instructions to make Rice with Beans (رز بفول) (Vegan, Vegetarian):
  1. Wash and soak the rice
  2. Slice the onions and fry them
  3. Once the onions turn pinkish, add the green beans and sizzle for a couple of minutes
  4. Add water and bring to a boil
  5. Add the salt and cumin and boil till the beans cook
  6. Once cooked, add the rice, cover with water (two fingers above ingredients) and bring to a boil
  7. Cover the pot and let it cook for 10 min (till the water evaporates)
  8. Turn off the fire, add a dash of olive oil, stir

So that is going to wrap it up for this special food rice with beans (رز بفول) (vegan, vegetarian) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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