Recipe of Quick Smoked BBQ Beans

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, smoked bbq beans. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

In this video I show you how I prepare some homemade BBQ beans and smoke them in a Weber Smokey Mountain. The recipe itself comes from a recipe of Mike. Easy recipe for Barbecue Baked Beans Smoked right on the BBQ Pit #barbecuebakedbeans #bbqbakedbeans #howtobbqright My mom was always in charge of making the. These smoky barbecue beans aren't the over-sweet, molasses-y ones you're used to.

Smoked BBQ Beans is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Smoked BBQ Beans is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have smoked bbq beans using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoked BBQ Beans:

1. Take thick cut peppered bacon (cut in 1/2)
2. Get large yellow onion, diced
3. Make ready large jalapeños, diced
4. Make ready (1 lg can and 1 med can) Pork & Beans
5. Get your favorite BBQ sauce (I use Famous Dave’s)
6. Get dark brown sugar
7. Take Apple cider vinegar
8. Get Dijon mustard
9. Get dark molasses

Make the most out of your leftover brisket! These beans are easy to make and pack serious flavor! Easy BBQ Baked Beans that are comforting, slightly sweet, mildly smoky, rich, meaty, and totally I used liquid smoke to achieve that smoky flavor. That's something we do not use anymore, ever!

Steps to make Smoked BBQ Beans:

1. First and foremost, prepare your smoker and bring to a solid 250°. Add several soaked chunks of your favorite hardwood, I find apple to be the best all-around smoking.
2. In a large cast iron skillet over medium-high heat, cook the bacon pieces for 2 to 3 minutes per side, long enough to render fat, but not long enough to crisp thoroughly. Remove the bacon to a plate with a paper towel.
3. In the leftover bacon grease, add the onions and jalapeños and cook for 3 to 5 minutes, stirring frequently until they have softened and the onions are slightly translucent.
4. After onions and jalapeños are ready, add the cans of pork and beans (liquid and all) into the skillet. Add in the barbecue sauce, brown sugar, cider vinegar, mustard, and molasses. Stir to combine. Place the slices of bacon on top of the beans.
5. Place skillet on smoker grate and cook uncovered for about 3 hours. Beans should be pretty thick by about that time. Remove from the smoker and serve well hot.

Easy BBQ Baked Beans that are comforting, slightly sweet, mildly smoky, rich, meaty, and totally I used liquid smoke to achieve that smoky flavor. That's something we do not use anymore, ever! Apple Bourbon BBQ Beans takes Baked Beans to a new level. Apples, bacon, pulled pork and Bourbon are added to these smoked baked beans. Baked beans are a traditional barbecue side dish dating back centuries.

So that is going to wrap this up for this exceptional food smoked bbq beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!