How to Prepare Ultimate Verden Beste Kake (World’s Best Cake)🇳🇴
by Troy Gross
Verden Beste Kake (World’s Best Cake)🇳🇴
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, verden beste kake (world’s best cake)🇳🇴. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Verden Beste Kake (World’s Best Cake)🇳🇴 is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Verden Beste Kake (World’s Best Cake)🇳🇴 is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have verden beste kake (world’s best cake)🇳🇴 using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Verden Beste Kake (World’s Best Cake)🇳🇴:
Get Butter
Get Sugar
Take All-purpose Flour
Take Egg Yolks
Make ready Milk
Get Vanilla Extract (1 Vanilla bean)
Make ready Baking Powder
Prepare Sliced Almonds
Make ready ✨Meringue Topping✨
Get White Eggs
Take Sugar
Prepare ✨Filling✨
Prepare Vanilla Pudding (I used Snack pack pudding)
Take Sugar (optional if you like it sweet)
Get Heavy Whipping Cream
Prepare Vanilla Extract
Instructions to make Verden Beste Kake (World’s Best Cake)🇳🇴:
To make the filling mix together whipping cream, sugar and vanilla extract. Whip the cream until stiff and fold together with the pudding vanilla. Cover with plastic wrap and chill it in the refrigerator at least 6 hours.
Preheat your oven to 350°F (175°C). In a stand mixer, beat together the butter and sugar until pale and light. Add vanilla extract and the egg yolks one at a time. Beating to ensure everything is well incorporated. Add in the sifted flour, baking powder and milk. Fold in until fully combined. Spoon the mixture into a prepared pan and spread it out evenly and set aside for a few minutes.
Next make the meringue topping. Whisk the egg whites until soft and stiff then add the sugar in very slowly, beating on high speed until it gets stiff peaks form(about 5 minutes). Spread the meringue mixture on top of the cake mixture. Sprinkle the sliced almonds on top. Bake in the oven for 25-30 minutes or until a skewer inserted into the middle comes out clean and the meringue is dry and has turned golden. Leave to cool for a few minutes in the pan.
To assemble, cut the cake into two halves. On one half, spread the pastry cream mixture, then carefully put the other half on top. Leave it to set in the refrigerator for 1-2 hours before serving. Yummy!
So that’s going to wrap this up for this exceptional food verden beste kake (world’s best cake)🇳🇴 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!