30/07/2020 09:33

How to Prepare Perfect The Best Lasagna Ever

by Angel Alvarez

The Best Lasagna Ever
The Best Lasagna Ever

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, the best lasagna ever. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The Best Lasagna Ever is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. The Best Lasagna Ever is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have the best lasagna ever using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make The Best Lasagna Ever:
  1. Get Lasagna noodles
  2. Prepare sausage
  3. Get ground beef 80/20
  4. Get Ricotta cheese
  5. Get Garlic powder (to taste)
  6. Make ready Parmesan cheese
  7. Take eggs beaten
  8. Make ready Prego sauce
  9. Make ready Parsley (to taste)
Steps to make The Best Lasagna Ever:
  1. Boil noodles and drain once soft.
  2. Cook sausage and beef on stove top… drain once cooked… add prego.
  3. In a large bowl, mix ricotta, parmesan, garlic powder, two eggs, and parsley.
  4. In a glass dish, spread prego sauce on bottom to help sticking.
  5. Layer first set of noodles. I do 4 across.
  6. Layer cheese mixture and spread evenly.
  7. Layer meat mixture and spread evenly.
  8. Repeat layers until high filling dish. I usually go 4 layers up.
  9. Spread sauce and mozzarella cheese on top.
  10. Bake at 350 for 1 hour. & 15min.
  11. Enjoy the best lasagna ever!!!πŸ§€πŸ₯–πŸ₯πŸ₯žπŸ₯ͺπŸ₯£

So that’s going to wrap it up with this special food the best lasagna ever recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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