Simple Way to Prepare Super Quick Homemade Red velvet cupcakes

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, red velvet cupcakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet. These Red Velvet Cupcakes are soft, light, moist, and topped with an easy cream cheese frosting.

Red velvet cupcakes is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Red velvet cupcakes is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have red velvet cupcakes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red velvet cupcakes:

1. Make ready plain flour
2. Take cornflour
3. Prepare medium egg
4. Make ready baking powder
5. Take oil
6. Get sugar (caster is best but granulated also works)
7. Make ready vanilla extract
8. Prepare cocoa powder
9. Take drops red food colouring
10. Get water

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Steps to make Red velvet cupcakes:

1. Mix dry ingredients in a mixing bowl. Add egg, oil, vanilla extract, 2 tbsp water and food colouring and fold into flour mixture. Add 1tbsp water if mixtures appears too thick, it should be a smooth slightly runny consistency.
2. Spoon into paper vases about 3/4 of the way up. Place on a baking tray in the oven for 15 minutes until springy to the touch.
3. Cool before icing.

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So that is going to wrap this up for this special food red velvet cupcakes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!