Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cinnamon roll casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cinnamon roll casserole is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cinnamon roll casserole is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cinnamon roll casserole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon roll casserole:
- Make ready 1 can refrigerate cinnamon roll
- Get 2 eggs
- Make ready 1/4 cup almond milk
- Make ready 1 teaspoon vanilla extract
- Take 1 teaspoon cinnamon ground
- Prepare 1 tablespoon butter
- Prepare 1/2 frozen banana optional
- Prepare 1/4 cup pecan optional
Instructions to make Cinnamon roll casserole:
- Remove cinnamon roll from package and cut them
- Spread the butter in the bread pan
- Spread the cinnamon roll evenly in the pan topping with pecan and frozen banana
- In a separate bowl combined eggs milk vanilla and cinnamon whisk and pour over cinnamon roll
- Cook at 350 f for 25 to 30 minutes until center is set, serve with icing that came with package enjoy 😉
So that’s going to wrap it up with this exceptional food cinnamon roll casserole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
