09/11/2020 03:08

Steps to Prepare Super Quick Homemade Egg-in-a-Hole Bacon Toast

by Olga Alexander

Egg-in-a-Hole Bacon Toast
Egg-in-a-Hole Bacon Toast

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg-in-a-hole bacon toast. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Egg-in-a-Hole Bacon Toast is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egg-in-a-Hole Bacon Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have egg-in-a-hole bacon toast using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg-in-a-Hole Bacon Toast:
  1. Make ready 1 slice Bread
  2. Prepare 3 slices Bacon
  3. Prepare 1 tablespoon Butter
  4. Take 1 Egg
  5. Take To taste Salt & Pepper
Instructions to make Egg-in-a-Hole Bacon Toast:
  1. Make a hole in the center of the slice of bread.
  2. Heat a pan over low heat and grill slices of bacons. Place the slice of bread on it.
  3. Crack the egg straight into the center of the hole.
  4. Cover the frying pan and let the eggs cook. Sprinkle the egg with salt and pepper. Cover with the small bread and apply some butter.
  5. Flip it over with a spatula, cook the other side and finish!

So that’s going to wrap this up for this exceptional food egg-in-a-hole bacon toast recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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