Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crock pot chile verde. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Chile Verde is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Crock Pot Chile Verde is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have crock pot chile verde using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Chile Verde:
- Take jalepenos
- Prepare tomatillos
- Get green salsa (big can)
- Prepare garlic
- Prepare green onions
- Get pork stew meat
Steps to make Crock Pot Chile Verde:
- Season pork stew meat with basic seasoning. I used pepper, seasoning salt and garlic salt. Place in bottom of crock pot.
- Blend garlic, green onions, tomatillos, and jalepenos in blender. Add mixture over meat in crock pot.
- Add large can of green salsa over meat in crockpot. Stir everything together with big spoon. Make sure all meat is covered in blender mixture and green salsa.
- Add top to crockpot and cook on low for 8 hrs.
So that’s going to wrap this up for this exceptional food crock pot chile verde recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
