Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, succotash batch 3. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Succotash Batch 3 is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Succotash Batch 3 is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook succotash batch 3 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Succotash Batch 3:
- Get large corn on the cob
- Get canned pinto beans
- Get medium onion
- Get minced garlic
- Take duck fat
- Prepare extra virgin olive oil
- Get salt
- Prepare cayenne pepper
Steps to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
So that’s going to wrap it up with this special food succotash batch 3 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
